The best Side of understanding bread baking
With levels of buttery phyllo dough and nuts drenched in uncomplicated syrup or honey, selfmade baklava—or bak-la-wa in Arabic—is the last word sweet address. Pistachio BaklavaThese phyllo triangles are crammed with a combination of spinach, tangy cheeses, and aromatic herbs and brushed with clarified butter for crispiness. Borek (Armenian Spin